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Sunday, September 21, 2008

NUTRITION INTERVENSION

Nutrition intervention to address
Cardiovascular outcomes in
Chronic kidney disease
By: Judith A. Beto & Vinod K. Bansal
Loyola University Medical Center, Division of Nephrology and Hypertension, Marywood, IL,USA.


  • The high mortality in chronic kidney disease has been linked to cardiovascular risk and this patients are considered at high risk. Dietary intervention can directly address nutritional risk factors in lipid management, calcium-phosphorus balance, and body composition to reduce risk of cardiovascular disease. Nutrient intake can also indirectly address less over risks of dental health, nutritional supplements, and compliance issues.

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